We’ve kicked our non-dairy flavours up a notch with a new OAT recipe. Prepare for this caramelly, dough-loaded, OAT-of-this-world concoction to knock your socks off.
Available As:
Cookies on Cookie Dough Non-Dairy - Pint flavor-gallery
Values-led Sourcing
Fairtrade
Water, sugar, glucose syrup, oat syrup (water, OATS (3%)), coconut fat, flours (WHEAT, whole WHEAT), vegetable oils (fully refined
soybean, rapeseed), brown sugar, corn starch, fat-reduced cocoa powder, pea protein, fava bean protein, cocoa mass, cocoa butter, stabilisers (guar
gum, locust bean gum), salt, emulsifiers (lecithins (contain SOY)), vanilla extract, molasses, raising agent (sodium bicarbonate). > Sugar, cocoa,
vanilla: mass balance is used to match Fairtrade sourcing. Total 21%F. FVisit info.fairtrade.net/sourcing
From mixing Fairtrade chunks & swirls into dairy from free-grazing cows, it’s all part of the joyous journey to ice cream euphoria. Every journey needs a sweet ending… so be a pal and please make sure to dispose of this tub responsibly by checking your local recycling guidelines.
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