About this Flavour
We’ve kicked our non-dairy flavours up a notch with a new OAT recipe. Prepare for this caramelly, dough-loaded, OAT-of-this-world concoction to knock your socks off.
Cookies on Cookie Dough Non-Dairy - Pint flavor-gallery
Water, sugar, glucose syrup, oat syrup (water, OATS (3%)), coconut fat, flours (WHEAT, whole WHEAT), vegetable oils (fully refined soybean, rapeseed), brown sugar, corn starch, fat-reduced cocoa powder, pea protein, fava bean protein, cocoa mass, cocoa butter, stabilisers (guar gum, locust bean gum), salt, emulsifiers (lecithins (contain SOY)), vanilla extract, molasses, raising agent (sodium bicarbonate). > Sugar, cocoa, vanilla: mass balance is used to match Fairtrade sourcing. Total 21%F. FVisit info.fairtrade.net/sourcing
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From Farm to Freezer
Making the best possible ice cream in the best possible way is our mission. From mixing Fairtrade chunks & swirls into dairy from free-grazing cows, it’s all part of the joyous journey to ice cream euphoria. Every journey needs a sweet ending… so be a pal and toss your empty tub in the recycling bin. Thanks from all of us at Ben & Jerry’s!
For more information click here.