You know your favourite Ben & Jerry's flavour, but do you know all about the fun, quirky, and interesting tidits from Ben & Jerry's history? Take our quiz to see if you're a super fan!Read More
Eric Fredette lives, breathes, dreams delicious food. Our Flavour Guru extraordinaire, otherwise known as “Angry Chef,” is a master at dreaming up mind-blowing edible creations. It comes from decades of culinary experience at work and at home. “I’ve never had a job that wasn’t related to food,” Eric notes.
Eric cooks up amazing ice cream creations all day at Ben & Jerry’s and frequently heads home to his early American farmhouse to cook for friends and neighbors, who know by now that Eric’s house is a guaranteed great meal. “It makes total sense to me to come home and keep doing what I love to do,” Eric says.
His connection to food runs deep, from his backyard flock of chickens that supply him with fresh eggs to his obsessive research of food trends, explorations of international restaurants, and constant experimentation with new ingredients. Eric is undoubtedly an expert, and that’s a delicious benefit for all of us. Eric’s passion has led to some breakthrough flavour creations like new Ben & Jerry’s Cores.
Check out his story:
Our newest flavour is a whole new way to enjoy ice cream & cake; grab a slice (no, wait, a scoop) of vanilla cake batter ice cream, with strawberry & pink frosting swirls, and cake pieces!Read More
Ben & Jerry's went to the Environment Ireland conference last month to get the lowdown on what’s happening to our environment, and here are 5 big lessons we learned:Read More
Today marks the birthday of musical hero and king of chill, Bob Marley. In his honour, we've rounded up 6 ways to best channel those laid-back feels...Read More
Being a Ben & Jerry’s lover comes with a unique set of struggles. But, because you’re a hero of sorts, you work through them to reach ice cream nirvana.Read More