Join us in helping to protect and advance the rights of all those seeking a safe place to call home.Read More - Cone Together Read More
How do you go from being a pre-Med student to having the most coveted job at Ben & Jerry’s? Here’s Flavour Guru Chris Rivard’s story.
Chris came to the University of Vermont over 10 years ago with an eye on medicine. “I had a terrible bedside manner, but I loved studying the science of people and nutrition,” Chris remembers. So Chris followed is heart (maybe to the relief of some patients) and dove into the science of how food affects our bodies. He double-majored in food science and dietetics with an emphasis on nutrition. When he wasn’t in the classroom, Chris was falling in love with the landscape of Vermont and the world class opportunities for getting out on his bikes.
So when we were looking for a new Flavour Guru to join our crack team of Foodies, Chris’s rigorous background in nutrition and his love for Vermont made him a perfect fit. That’s just part of the story of what makes a Flavour Guru. Learn more about Chris, the man behind some of your favorite flavours. Check out his video below:
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This way to Non-Dairy euphoria—any time of the day or night—with these 7 ideas for how to eat your favorite Non-Dairy pint!Read More - 7 Awesome Ways to Eat Our New Non-Dairy Flavours Read More
Need a one-way ticket to vegan heaven? Look no further. Vegan Coconutterly Caramel'd Cupcakes are a sweet treat perfect for serving lovingly to friends and family or devouring alone in the kitchen. Your choice.Read More - These Vegan Coconutterly Caramel'd Cupcakes Are Literally Heaven Read More
We can no longer remain silent in the face of President Trump’s policies that roll back decades of progress on racial and gender equity, LGBTQ rights, climate change and refugee rightsRead More - Together we resist. Together we take a stand. Read More